mathhobbit | Turnip Report

I've been having good luck with roasting farmshare vegetables and then adding them to other meals -- as a side with a veggie patty, or stir fried with ramen. I've been storing them in baggies in the freezer and portioning out bits as I need them.

I was going to link to the bok choy recipe I made yesterday, but I can't find it. The internet is dense with bok choy recipes!