+/- what?

+++ stirring with pipe
--- sticks
+ settling
- dryness
-- afraid to drill holes in lid
+++ thawed
+ citrus peel
-- corn cobs

Turnip thing

1 turnip slightly larger than a softball, diced, boiled and mashed.
1/2 t salt
1/4 t marjoram
black pepper
1 egg

Mixed, spread ~1" thick in the bottom of a small ungreased pie plate, and topped with

1 1/2 c. grated cheese (smoked cheddar and baby swiss)

Bake for 1 hour at 325.

... I wonder if it will be tasty?

Edit:  Nom!  Tasty, but crumbly and unevenly salted.  Maybe next time add another egg, mix in the cheese, and put on a crumb and butter topping?  On the up side, the cheese browned nicely.