mathhobbit: (Default)
mathhobbit ([personal profile] mathhobbit) wrote2017-10-30 06:28 pm
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Turnip Report

I've come to peace with the fact that fennel is a large amount of compost attached to a small amount of food.  I now have a casserole and another year's supply of pesto.

The parsley may or may not survive to become tabouleh salad.  Either way, I no longer have a giant bag of greenery cluttering up my fridge.  Eventually I'll chop and roast the parsnips with onions, potatoes, and maybe some carrots.  And next year, I'll presumably have a completely different assortment of vegetables to adapt to.
desireearmfeldt: (Default)

[personal profile] desireearmfeldt 2017-10-30 11:33 pm (UTC)(link)
Well...there's only so different it gets from CSA to CSA... :)
kelkyag: A cluster of red-blushed yellow apples on a tree (apples)

[personal profile] kelkyag 2017-10-31 03:49 am (UTC)(link)
Carrots keep well and roast well and go in all sorts of things, though. Or is the complaint the shortage of kale?
fredrikegerman: (ExplosiveEgress)

[personal profile] fredrikegerman 2017-11-03 05:25 pm (UTC)(link)
I think of it as more green beans and less lettuce and kohlrabi. Which I'll miss, as green beans are pretty clearly superior to lettuce and kohlrabi.
kelkyag: A cluster of red-blushed yellow apples on a tree (apples)

[personal profile] kelkyag 2017-11-03 06:38 pm (UTC)(link)
Green beans are rather more work to harvest, IIRC.