Turnip report

[mathhobbit]

I have to try this blender carrot cake.  How could something with this much oil in it be bad???

https://www.oliviascuisine.com/brazilian-carrot-cake/

Comments

[kelkyag]

D'oh! Next time with cooked carrots?

[mathhobbit]

The food processor did fine, though I had to put through two batches. It would be easy to prepare 1/3 of the recipe, if I had a pan the right size.

[kelkyag]

There are smaller (one quickbread loaf) bundt pans, or it'd probably work in an 8' or 9' round pan, or as muffins?

[mathhobbit]

Yeah, I don't actually own a bundt pan. I used two loaf pans, which made two relatively small loaves. Something pint sized would be just about right -- I'm wondering how those "cake in a mug" things work.

[kelkyag]

I own two of the smaller bundt pans. You'd be welcome to borrow one. They're fun, but a bit annoying to grease.

"Cake in a mug" has ~always been a microwave thing when I've seen it, which takes different recipe tuning. Ceramic and glass baking pans exist, though. Ceramic mugs might be fine in the oven, but be careful about thermal shock and don't use your favorite mug. :}

[mathhobbit]

Yeah, I'm thinking I should try the little Corningware bowls I have for French onion soup. And possibly the toaster oven, in this heat.

[kelkyag]

That sounds perfect!